Although the UK has seen a huge resurgence of interest in commercial cider over the past decade, true West Country cider is a different beast—one that delivers a life-affirming booze kick alongside bold spice.
Gangs of wild turkeys are pecking, scratching and shitting their way across northern California. With Thanksgiving just around the corner, hunting them down and serving them up is an attractive option.
Getting weird text message requests 24 hours a day and clearing out entire subway cars because of a stinky scent are the norm when you’re slinging truffles. I’ve had to watch chefs inappropriately fondle my product so that I can offload something that rapidly depreciates in value over a few days.
A study shows that when the people making your meal can see you, they’ll put a little more TLC into your breakfast and everyone ends up happier. So you might want to grab those counter seats.
The link between health and happiness isn’t new. Most of us have noticed that eating shit makes you feel shit. One Australian business owner is opening a restaurant and fitness center dedicated to improving people’s mood through a high serotonin menu.
While Thailand is one of several countries with a long history of eating insects, only in the past few years has the industry seen a dramatic uptick. One farmer went from raising crickets solely for her daughter to buying a car with the profits from her delicious bugs.