Ethiopian food

Food
Tasting the Highs and Lows of Ethiopian Honey Wine
Tej is Ethiopian mead—a honey wine flavored with a hops-like herb and often made at home or at tej houses. The stuff for tourists is sweet and smooth, but real-deal tej carries notes of diesel.
Ilan Ben Zion
11.30.15
Food
Beirut's First Pay-What-You-Want Restaurant Is Bringing Sri Lanka to Lebanon
Beirut's Motto is more than a pay-what-you-can restaurant. The cozy spot also lets migrant workers cook the foods from their home countries.
Sophie Chamas
5.14.15
Food
How to Eat in LA's Downtown and Mid-City
You got your crack alleys and tent cities, as well as wannabe artists in lofts and longtime Chinatown and Little Tokyo residents. It's supposedly getting cooler-but people have been saying that for years. Santee Alley is like NYC's Canal...
VICE Staff
1.1.00