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How Centuries of Chinese Migration Changed Indonesian Food Forever: Akarasa
In this episode of Akarasa, we explore the history, flavors, and traditions of Chinese noodles—a dish with roots thousands of kilometers away.
Introducing Akarasa, a Series About Food, Culture, and Everything In Between
We're back with another new series made in partnership with GO-JEK.
You Can Taste the History Of Belitung In This Bowl
The island is a vibrant mix of Indonesian and Chinese cultures.
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