Parmo Hunters
MUNCHIES Guide to the North of England - Episode 1
Ben Ferguson travels to the Northeast of England—the home of Dracula, fishermen, and a well-kept secret: the chicken parmo. In Whitby, he joins a crew of fishermen to catch crab, then joins the Parmo Hunters on a local taste tour.
Welcome to the Magical, Mystical World of Parmo
Unless you're from Northern England, you've probably never heard of parmo. In Teesside, though, the molten chicken-and-cheese dish is more than just takeaway fodder—it has mythological status.
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