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The ‘Path of the Jaguar’ Aims to Secure this Big Cat’s Enormous Range
Jaguars are increasingly isolated due to habitat fragmentation. Environmentalists, scientists, and locals are working to secure their free passage across over a dozen countries.
We Find Out How Renewable Energy Could Finally Overtake Fossil Fuels
Experts are banking on solar and hydrogen fuel as the future of green energy, but it might not be an easy ride.
Watch the Trailer for ‘Living With Jaguars,’ Motherboard’s New Interactive VR Film
A unique experiment in jaguar conservation is playing out in Brazil. Motherboard went to see how it’s working, and took some VR cameras.
Watch a Man Swim Through an Ocean of Trash Off the Coast of Bali
A startling reminder that humans have a huge impact on the ocean.
Watch a Man Swim Through an Ocean of Trash Off the Coast of Bali
A startling reminder that humans have a huge impact on the ocean.
How-To: Make Grilled Cheese with Matty Matheson
Here’s how to make the best grilled cheese you’ve ever had!
Action Bronson Presents: Random Moments in Food
Action Bronson debuts a chicken sandwich recipe, eats cevapi in Queens, Thai food in Las Vegas, and a 7-month dry-aged steak with weed entrepreneur, Berner.
Food Hacking: Laser Bacon
Simon visits Kentaro Fukuchi, a professor who wants to fuse cutting-edge technology with the Japanese tradition of eating raw meat.
Sex + Food: Edible Intimates
Host Kimberly Kane visits the headquarters of North Hollywood's Doc Johnson Enterprises—America's number-one manufacturer of sex toys—to learn the ins and outs of flavored pleasure products, from cinnamon bun and red velvet cake to classic cherry.
Disturbing Video Shows Clam Sushi Still Moving as It's Being Served
Behold the squirming surf clam that has divided Japanese Twitter.
These Dumbass Skiing Robots Prove There's Still Hope for Humanity
The machines haven't mastered everything yet.
The Sushi Chef: Culichi Town
From deep-fried crab and shrimp rolls to a live Norteño band to cream cheese everything, LA's Culichi Town is definitely not your typical sushi restaurant.