Ingredients1 strained quart Terrarium Bitters
1 quart demerara sugar
2 cups|473 ml agricole rum (I use Rhum JM Blanc)Directions
1 quart demerara sugar
2 cups|473 ml agricole rum (I use Rhum JM Blanc)Directions
- Heat all ingredients gently with 1 quart|946 ml water and stir until all sugar is dissolved. Bottle and seal. The longer you let this sit, the better it gets.
- Served chilled as shots or serve on the rocks with a twist.