heartburn

Advertisement
  • The 'World's Hottest Curry' Made Me Hallucinate

    I could try to work out the overall level on the Scoville scale, but the bottom line is that this was a plate of fucking hot chilies stuffed with even hotter chilies and slathered in chili sauce. You'd be hard-pressed to find something spicier outside...

  • Those Buffalo Wings from Last Year’s Super Bowl Gave Me an STD

    Dear reader, I ate her. She hung out in that unreal zone between crispy skin and moist meat. The burning continued and I didn’t want it stop. I yearned for burn, blew my wad, waded with an orange warrior grimace, into the burn.

  • Those Buffalo Wings from Last Year’s Super Bowl Gave Me an STD

    Dear reader, I ate her. She hung out in that unreal zone between crispy skin and moist meat. The burning continued and I didn’t want it stop. I yearned for burn, blew my wad, waded with an orange warrior grimace, into the burn.

  • How I'm Dealing with the Sriracha Ban

    Huy Fong Foods, the company that produces the popular hot sauce, can't make more until mid-January, so a vodka company stepped up to the plate by producing Sriracha-flavored vodka. That liquor sounds like a bad idea wrapped in a marketing gimmick...

  • High on Hot Chlorophyll

    Almost all of what's labelled wasabi is a cheap, pre-mixed concoction of green food coloring, horseradish, and Japanese hot mustard. Real wasabi, a.k.a <i>wasabia japonica</i>, is harder to get than high-quality heroin—but food dealer...