Servings: 1Ingredients2 ounces makgeolli
1 1/2 ounces soju
1/4 ounce sour mix
3/4 ounce bokbunja (Korean fruit wine made from raspberries)Directions1. Combine all ingredients except bokbunja and stir with ice. Strain into a martini glass.2. Pour in the bokbunja last, and stir after it's all settled to the bottom.From Makgeolli Is the Drink of Choice for Farmers, Korean Rappers, and Old People
1 1/2 ounces soju
1/4 ounce sour mix
3/4 ounce bokbunja (Korean fruit wine made from raspberries)Directions1. Combine all ingredients except bokbunja and stir with ice. Strain into a martini glass.2. Pour in the bokbunja last, and stir after it's all settled to the bottom.From Makgeolli Is the Drink of Choice for Farmers, Korean Rappers, and Old People