I sat down with the country legend to discuss her new album, but the conversation naturally veered towards food. Loretta Lynn gave me tips on how to kill and fry a chicken, and what forced her to learn how to become a quality cook.
Annabel de Vetten—a.k.a. Annabel Lecter—may have started her career as a fine artist, but she has since become the force behind a highly unorthodox cake business, for which she creates some jaw-dropping (and edible) morbid glories.
Chris Colohan of the legendary Canadian metallic hardcore band, Cursed, is busy becoming a living legend in the vegan community for his fake bacon grease: a rich, smoky-flavored spread. I got in touch with him to find out if this porcine substitute holds up to the hype.