Nina Compton
Goat Curry with Sweet Potato Gnocchi Recipe
Tender goat is brined overnight, braised with aromatic spices, and served with pillowy soft gnocchi in this satisfying cooking project.
Shrimp and Grits Recipe
Perfectly creamy and cheesy grits, topped with a shrimp ragu. Classic southern comfort.
Chef's Night Out: Nina Compton
In this episode of Chef’s Night Out, Nina Compton of Compare Lapin takes us around New Orleans for a night of daiquiris, po'boys, more daiquiris, Israeli cuisine, and dancing.
