rice dumplings
The Dragon Boat Festival Is an Excuse to Feast on Glutinous Rice Dumplings
Zongzi is a tetrahedral glutinous rice dumpling that's wrapped in bamboo leaves and stuffed with pork, salted duck egg yolk, dried shiitakes, and more.
The Dragon Boat Festival Is an Excuse to Feast on Glutinous Rice Dumplings
Eaten during the annual Dragon Boat Festival, zongzi is a tetrahedral glutinous rice dumpling of Chinese origin that's wrapped in bamboo leaves and stuffed with pork, salted duck egg yolk, dried shiitakes, and more.
Advertisement
Advertisement
Advertisement