savory
Handheld Chicken Pot Pies Recipe
Slow-cook a whole chicken until super tender, then use it to make a sumptuous pot pie filling wrapped up in flaky paratha for the perfect on-the-go snack.
Easy Okonomiyaki Recipe
Okonomiyaki means "as you like it," so make the base for this Japanese bar food and add whatever sort of toppings you like to make it your own.
Parmesan and Lemon Dutch Baby Pancake Recipe
For those of you who aren’t into breakfast sweets, we present an eggy pancake bursting with lemon and parmesan.
Spicy Cabbage and Bacon Cake Salé
This savory cake is the perfect way to use up all your fridge leftovers.
Meet One of Mexico City's Best Tamale Makers
When his job as a waiter at a strip club abruptly ended, one man turned into one of Mexico City's most innovative tamale makers.
Classic Calgary Caesar Recipe
Canada's own hangover cocktail, the Caesar, is packed with flavor and is the perfect hair of the dog to get you back on your feet.
Pão de Queijo Recipe
These classic Brazilian cheese puffs are gluten-free, super simple, and the perfect snack pretty much all of the time.
Pizza-Flavored Ice Cream Has Arrived in LA
Pizza has reached peak cultural saturation. So in 2015, are we ready for pizza-flavored ice cream? If you ask gonzo-delicious ice-cream empire Coolhaus, the answer is yes.
This Salty, Funky Condiment Is the Last Edible Artifact of True Victorian Excess
The Gentleman's Relish has always been more than just a condiment: It's a relic of colonial decadence and the faded prevalence of public drunkenness in Britain.
Rosé Is the Drake of All Wine
I wouldn’t normally put Drake and rosé in the same thought, but when I accidentally did, I realized that they are very similar. Despite their extreme rise in popularity, they are still polarizing.
Partridge Tourtière Recipe
The vast majority of the Quebec population considers the Lac St-Jean of this classic holiday game pie to be the real deal.