Bosslady noodles
This Chinese New Year Feast Is ‘Fusion Food’ Like You’ve Never Seen Before
When Zijun Meng and Ana Gonçalves of London Asian restaurant Ta Ta Eatery invited Portuguese, Canadian, and Hong Kong-based chefs to ring in the Year of the Rooster, it resulted in an eclectic nine-course banquet.
This Chinese New Year Feast Is ‘Fusion Food’ Like You’ve Never Seen Before
When Zijun Meng and Ana Gonçalves of London Asian restaurant Ta Ta Eatery invited Portuguese, Canadian, and Hong Kong-based chefs to ring in the Year of the Rooster, it resulted in an eclectic nine-course banquet.
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