CoffeeFlour

Food
How a Failed Cattle Feed Became the Latest Gluten-Free Flour
Once an experimental ingredient in cattle feed that inadvertently made cows lose weight, coffee cherries are now being ground into a high-protein, high-fiber, gluten-free “flour” that benefits the Earth in the process.
Lauren Rothman
6.17.15
Food
This Man Is Making Brownies from Discarded Coffee Bean Pulp
A former Starbucks technical services director has found a way to mill flour from discarded coffee bean shells. If successful, “CoffeeFlour” could be a new source of income for producers in Nicaragua, Mexico, and Vietnam.
Josh Barrie
4.23.15