food videos
The Meatball Shop
Daniel Holzman and Michael Chernow are two meatballs from Manhattan who love meatball subs. In this episode of 'Munchies' we do what we always do with our rising-star chefs: check out their food, go out and get them drunk, and then come back to their...
Emma Hearst
In this episode of Munchies we follow Emma Hearst of Sorella and her business partner Sarah Krathen along with pastry chef Yarisis Jacobo to Mesa Coyoacan in Williamsburg for enough tequila to kill a burro. The night is capped off by a return to...
Kyle Bailey
Who better to be the first chef in 'Munchies' from our nation's capital than a guy with a Slayer sticker on his sausage grinder? Kyle Bailey is the chef at Birch & Barley, one of DC's best restaurants.
Jeff Michaud
Pigging out with the chef and co-owner of what might be America's only Italian Gastropub.
Brad Spence
Ah, Philadelphia: the city is beautiful, the people are honest, and the food scene is unreal. One of the people responsible for this is Brad Spence, who helms Philadelphia's finest trattoria, Amis.
Michael White
Michael White is a New York City chef renowned for his handiwork at Marea, a seafood-focused Italian restaurant on Columbus Circle.
Mile End Delicatessen
We head down to the Boerum Hill section of Brooklyn to the Mile End Delicatessen to sample their interpretation of Montreal-style Jewish deli cuisine. Oy vey!
Eddie Huang
Eddie Huang is here to teach you how to eat soup dumplings. He's sick and tired of people eating them like assholes, and he wants it to stop.
Cal Elliott
Cal attempts to make braised short rib grilled cheeses with Taleggio and frisee after having the equivalent of 10 shots of whiskey.