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The MUNCHIES 2014 Holiday Gift Guide: Frank Castronovo and Frank Falcinelli
Behold: the five things that the Franks want to see under their tree.
Being Frank: Mexico City
The Franks head down to Mexico City to hang with chef Enrique Olvera at his well-known restaurant, Pujol, and take over the kitchen for two nights. Naturally, that means a ton of tomato sauce, pecorino cheese, eggplant, and The Grateful Dead.
Being Frank: Sicily
Being Frank means visiting Sicily every October to taste the "olio nuovo" ("new oil" in English), an early harvest unfiltered extra virgin olive oil.
Being Frank: New York City
The premiere episode of Being Frank is like nothing you have seen before: There's Mexican food, cemeteries, Italian delis, and—of course—two dudes named Frank who've been friends since childhood.
Frank Castronovo and Frank Falcinelli Take On the World in 'Being Frank'
In a new Munchies show, chefs Frank Castronovo and Frank Falcinelli travel the world, eating at all the best restaurants, hobnobbing with billionaires, running an olive oil company and, of course, cooking.