gluttony
Being a Food Writer Made Me Lose My Appetite
After a string of mediocre hookups, I opted to take a sabbatical from shagging. Filling my nights with pastries instead of sex—plus fact that I had recently taken a new job as a food writer—eventually resulted in an unsavory outcome: I stopped caring...
Why Is Black Friday Such a Lawless Shitshow?
As stampeding crowds rush the nation's retailers little is being done to keep the peace.
Waiting Four Hours for the Free Mandarin Buffet Was the Best Way to Spend Canada Day
We sent a fearless reporter to Canadian-Chinese buffet The Mandarin's free all-you-can-eat Canada Day extravaganza.
I Got Drunk at the Sesame Street Gala and Met Cookie Monster
Rich white people congratulated themselves for spending money on an extravagant night in the name of bringing Sesame Street to Afghanistan, because where the troops couldn't succeed, the muppets sure as hell could.
Everyone in Portland Is Gluten Intolerant
And other stories of America's bizarre relationship with food.
Meet the World’s First (and Worst) Foodie
While it may seem like the bad side of the term "foodie" is something of a new phenomenon, it’s far from modern. Meet Marcus Gavius Apicius, the man who started it all in the first century AD.
How to Eat Pigs' Feet
When Eddie Huang told VICE that he was changing the menu at BaoHaus, where he will now be sampling pigs' feet cooked in scallions, ginger, garlic, soy, rice wine, and rock candy (yes, rock candy), served over rice alongside his grandmother’s...
How to Eat Pigs' Feet
When Eddie Huang told VICE that he was changing the menu at BaoHaus, where he will now be sampling pigs' feet cooked in scallions, ginger, garlic, soy, rice wine, and rock candy (yes, rock candy), served over rice alongside his grandmother’s recipe for...