hair of the dog

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  • The Rise of South Korea’s Craft Brewing Scene

    South Korea used to be swimming in appallingly bad beer, so it's astounding that the country would become the center of Asia's craft beer scene.

  • Don't Call It a Bloody Mary

    Well, yes—it does have tomato juice (Clamato, actually), vodka, Worcestershire sauce, Tabasco, and a boatload of garnishes, but we're talking about the Caesar. Geez.

  • How-To: Make a Gin-Based Bloody Mary

    Everyone seems to know someone who claims to have the best Bloody Mary recipe, but we'll bet they've never thought to swap in gin instead of vodka. Austin-based bartender Chris Bostick shows us how to make one of these glorious beverages.

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