hot dog

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  • The Completo Recipe

    The completo—as served in Santiago or stateside at San Antonio Bakery in Queens—is a hot dog on a roll, with sauerkraut, diced tomatoes, avocado, and a thick squiggle of mayo.

  • Buckwheat Crepes and Pork Are a Match Made in Hot Dog Heaven

    While Brittany, France is primarily known for its pâté, it’s the buckwheat galette and pork sausage hot dog combo that's the peninsula's most beloved food staple.

  • The Breton Galette-Saucisse Recipe

    Cécile and Gildas have agreed to unveil the recipe behind the galettes-saucisses they serve near the Roazhon Park stadium in Rennes.