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Five Leaves Bloody Mary Recipe
Can't brave the Sunday morning wait at this ever-popular Brooklyn eatery? No problem—get your bloody fix at home.
How-To: Make Brunch with Ken Addington
Ken Addington of Brooklyn's Five Leaves demonstrates how to make a brunch feast of ricotta pancakes with honeycomb butter, spicy Moroccan scramble with merguez sausage and crushed avocado, a classic Bloody Mary, and a blueberry chia seed pudding.
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