ocean dead zones
Iceland's Yogurt Industry Has an Acid Whey Problem
As production of the country’s popular skyr yogurt expands, can the disposal of a harmful byproduct be kept clean?
Connecticut-Sized Dead Zones Are Killing Off Fish Worldwide
It’s a bleak time to be a seafood lover: not only is overfishing reducing our menu options, but huge swaths of polluted ocean waters are killing off species, too. And global warming is speeding the process along.
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