shallots
Green Bean Almondine Recipe
Top snappy beans with pickled shallots and brown butter almonds for a crunchy and fresh side dish.
Typhoon Shelter Lobster Recipe
Sweet, garlicky lobster is fried quickly and tossed with spicy ground pork, ginger, and herbs in this flashy and delectable centerpiece.
Caramelized Fennel and Apple Gratin Recipe
Slowly-cooked fennel, apples, and shallots are baked in a cast-iron skillet and finished with a crispy, nutty topping. How ya like them apples?
Bacon-Wrapped Country Pâté Recipe
Embrace your inner Frenchy and make this Pâté de Campagne, a rustic pork country pâté with a modern update from Brooklyn spot, Alameda.
Turkey Tikka Masala Recipe
Sure, leftover turkey is great in a sandwich, but it's even better in a curry.
Green Bean Casserole with Smoked Gouda and Fried Shallots Recipe
This is a fancy, updated version of a classic green bean casserole, with gorgeous chanterelles instead of cream of mushroom soup, and crispy shallots instead of fried onions. Hell yeah.
Mussels and Clams in Spicy Tomato Broth Recipe
Preserved lemon, spicy 'nduja, fennel seeds, and a tomato broth give simple mussels and clams a nice makeover.
Beer-Steamed Mussels Recipe
John Mooney of Washington, DC's Bidwell came up with this easy mussels recipe that combines the flavor of Belgian beer with garlic, shallots, and fresh herbs. Grab some crusty bread and you're set.
Rub Your Tomatoes the Right Way to Release Their Secret Flavors
There is free flavor hidden inside of tomatoes.
You Should Be Cooking Your Mussels in Beer
When asked what you want to do with a tasty Belgian beer, the first answer you'd probably give is "drink it." But if there's some brew to spare, do your seafood a favor and get it drunk, too.