shaoxing rice wine
Hunan Red-Cooked Pork Belly Recipe
This iconic Chinese dish is laced with star anise, cinnamon, and ginger, with a perfect balance of salty and sweet.
Fuchsia Dunlop on China’s Most Underrated Food
Chinese cookery expert Fuchsia Dunlop explains why you probably haven’t heard of the “drunken” dishes and water vegetables from Jiangnan in southern China.
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