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    How-To: Make Cretan Spinach Pie with Andy Milonakis

    Allow Andy Milonakis to give you a lesson in how to cook real shit from the village of fuckin’ Crete. Though his knife skills may suck, Andy shows us how to make a Cretan spinach pie, packed with lots of fresh herbs from his motherland of Greece. It’s a lot of work, but as Andy says, “You gotta fuckin’ burn some calories before you put some in your fat mouth.”

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    Topics: Andy Milonakis, cheese, Cretan, Crete, crispy, feta, filo dough, Greece, Greek food, green, healthy, herbs, hot, how-to, mint, olive oil, pasta maker, phyllo, pie, spinach