This Cheesy Bun Is a Perfect Pizza Spiral
It's the golden ratio of pizza flavor.
Imagine taking a pizza and turning it into a spiral of flavour, like a Fibonacci sequence of cheese and meat.
Sure, you can just grab a slice of pie and roll it up like a joint, which, admittedly sounds pretty awesome. But you can also roll up your sleeves and hone your baking skills by applying cinnamon bun technique to pizza, allowing for a very even distribution of mortadella, ricotta, and Parmesan in your mouth.
RECIPE: Cheesy Pizza Bun
And like the Fibonacci sequence, you'll hit a golden ratio of flavour with every bite.