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    Daniel Hernández

    Host, Contributor

    Daniel Hernández grew up in Southern California, going back and forth across the border with Tijuana. In food terms, he's from the point where flour tortilla fish tacos meet hoppy American craft brews. Daniel is a journalist, author, and editor of VICE Mexico. Since 2007, he's lived full-time in Mexico City, where he can found prowling mercados, pulquerías, and cantinas, and where he regularly renders tribute to the old God of fire Huehueteotl with pulque blanco and wild white sage from San Diego County.