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  • Ash-e Reshteh (Persian Noodle Soup) Recipe

    Typically eaten around Nowruz, the Persian New Year, or for luck when friends and loved ones go on a journey, the noodles in this herb-packed, hearty soup are said to represent the many different paths in life.

  • Dal Makhani Recipe

    This creamy dal leaves a luxurious texture on your tongue imparted by cream, butter, and soft beans. For an extra-rich flavor, top the dal with a few small dabs of salted butter before garnishing.

  • What Happened to Beans from 'Even Stevens'?

    Steven Anthony Lawrence opens up to VICE about life after Beans.

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