Christoffer Hruskova
Meet the Baker Making Bread Rise without Yeast
Danish baker Christoffer Hruskova proves (get it?) that you don’t have to play by the rules to make delicious bread. His recently opened London bakery produces sourdough, baguettes, and wholegrain loaves—all without yeast.
Denmark Fills Its Doughnuts with Braised Hare and Smoked Fish
Not quite a pancake, not quite a doughnut: Denmark’s aebleskiver are a warm, little thing to start the evening with. I’ve filled them with everything from braised hare and pork to meringue.
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