curry house
London’s Desi Pubs Are a Proud British-Indian Tradition
A fixture of the communities where migrants have settled, South Asian-owned pubs offer tandoori grills and homemade roti alongside draught ale and darts.
The Fight to Save One of London's Most Historic Curry Houses
Founded in 1946 by the India League, an organisation that campaigned for British India’s independence, The India Club is part-restaurant, part-time capsule. Now redevelopment plans threaten to turn the building into a luxury hotel.
Half of Britain’s Curry Houses Will Be Gone within Ten Years
The chairman of the Asian Catering Federation has warned that chef shortages, rising costs, and changing customer tastes could spell the end of 17,000 Indian restaurants.
Why Scottish Restaurants Make Marina O'Loughlin Cringe
My home country’s reputation as being culinarily challenged has not been achieved without putting in the work. Scottish restaurants have a way to go until they’re no longer the punchline.
This Legendary Curry House Owner Orders Fries in Indian Restaurants
“I’m embarrassed to say, but if I go to an Indian restaurant, I’d order chips,” says Wasim Tayyab, one of the three brothers behind Tayyabs, the London eatery lauded for its home-style Punjabi-Pakistani cooking.
The Hangover News
This weekend, a naked man was found covered in his own shit in an Indian restaurant's cupboard.
