Pimm's
This Is the Only Pimm’s Recipe You’ll Ever Need
The recipe is Pimm’s No. 1, dry gin, lemonade, and a coupla fruity garnishes—that’s it. Premixed Pimm’s tinnies, don’t @ me.
This Boozy Pimm’s Ice Lolly Is the Only Way to Survive Wimbledon
Ditch the novelty picnic jug and turn your Pimm’s into a frozen popsicle. Match point.
Up Your Summer Cocktail Game with Pimm’s on a Stick
We’ve drunk enough watery white wine spritzers and strawberry woo woos to sink a thousand party boats. Mix things up with these alternative summer cocktails.
How a British Expat Ended Up Running Rio de Janeiro's Only Wine Bar
“Everyone told me it was a big risk,” says Dominic Parry, owner of WineHouse bar in Rio, a city where cold beer rules supreme. “Brazilian wine is very different. It’s fresh and fruity, and it’s easy to drink.”
People at Wimbledon Would Rather Eat Steak Than Watch Tennis
Staff at the annual tennis tournament claim that corporate guests are going HAM in the hospitality tent instead of taking their seats for matches. “Once they’ve had quite a lot of steak and booze they don’t want to leave,” said one worker.
How to Drink Like Your Grandparents and Enjoy It
Yes, all grandmas are different, and some don't even drink. But these cocktails—Pimm's Cups and wine spritzers—are for old people, or at least the old at heart.
Pimm's Cup Recipe
Pimm's Cups are the perfect summer drink because they're as lovely to look at as they are to drink. Plus, they make great use of seasonal fruit as garnishes.