regional dishes
Make the Cincinnati Chili That Won a James Beard Award
This chili-smothered spaghetti tastes way better than it sounds.
Bedfordshire’s Answer to the Cornish Pasty Mixes Marmalade with Bacon
The Bedfordshire clanger is a suet pastry with a savory filling (like bacon and eggs or minced lamb) in one end, and a sweet filling (rhubarb, custard, marmalade) in the other.
Advertisement