Zoe Adjonyoh

Food
How to Improve Your Summer BBQ, Ghanaian Style
Forget stale buns and plastic cheese, Zoe Adjonyoh's beef chichinga skewers bring a dose of West African spice to the grill.
Ruby Lott-Lavigna
6.25.18
Food
This Spice Can Turn Fish Into an Aphrodisiac
Grains of paradise are a citrusy spice native to West Africa and believed to have aphrodisiac qualities. They also make a great spice rub for pan-fried cod.
Munchies Staff
5.5.17
Food
Zoe Adjonyoh Wants You to Step Inside Her Ghana Kitchen
We talk to the London chef about her new cookbook, which showcases the West African-inspired dishes from her wildly popular Zoe’s Ghana Kitchen supper club and pop-up restaurant.
Eleanor Langdale
5.3.17