Matty Matheson Goes Gluten-Free with This Fried Chicken Recipe
It takes just 30 minutes to make, but you'll remember it forever.
Inspiration can come from strange places. For VICELAND's Dead Set on Life host Matty Matheson, it came from not having a key ingredient in the pantry.
"One day I wanted to make fried chicken at home, and I didn't have any flour and I was like FUCK ITTTT!" he told us. And so, a minimalist fried chicken dish was born; no brine, no buttermilk, no flour, just big flavor and crispy chicken skin.
RECIPE: Gluten-Free Spicy Fried Chicken
For Matty, this spicy chicken pairs best with a sweet, creamy coleslaw, so we threw that recipe in also. It's a package deal that can be made in 30 minutes, you'll remember it forever—and you certainly won't miss the gluten.
Want to make this delicious chicken at home? Get your meal kit here.