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How-To: Cook from Tokyo's Vending Machines

Our host Ty Demura takes on a whiskey-fueled journey to Tokyo’s wackiest vending machines and uses their bounty to make banana milkshakes and a stinky rice bowl.

Ty Demura takes us on an inebriated excursion to some of Tokyo's wackiest vending machines and uses their bounty to make banana milkshakes and a spicy nattō rice bowl. Japan is the vending capital of the world, with machines offering everything from raw eggs to fermented soybeans to Bulgarian yogurt. Don't forget to bring enough yen!