How-To: Make a Corned Beef Sandwich with Wise Sons Deli

With a grandmother’s eight-quart container, brisket, some honey, and pickling spices, the witty owners of Wise Sons Deli teach us how to make a corned beef reuben sandwich.

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Dec 22 2017, 3:00pm

Meet Evan and Leo, the witty owners of Wise Sons Deli in San Francisco. With a grandmother's eight-quart container, brisket, some honey, and pickling spices, they teach us how to make a corned beef reuben sandwich. You'll get your boy scout badge for making this delicious recipe later.

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