Making homemade pasta is one of those incredibly daunting tasks that the majority of people wouldn't even imagine trying to do. Just like getting your Tyler Durden on and making your own soap, the process requires some specialty tools and the courage to accept the occasional failure. But once you get get beyond that initial fear and doubt, you'll soon find making killer homemade pasta to be not only one of the most satisfying things you can do, but way easier than you'd initially imagine.
Advertisement
With that said, we thoroughly suggest you take that initial plunge and make for you and your loved ones Ryan Hardy's . Hardy is something of a bona fide noodle whisperer and his take on the iconic pasta alla Norma of Sicily is everything you could ever want in a hearty winter meal.
The corkscrew-shaped busiate is coated in a unbeatable sauce made from stewed aubergine, sungold and heirloom tomatoes, and a splash of white wine. Topped with smoked ricotta and some fresh chilies for garnish, Hardy's busiate alla Norma will quickly become your go-to wintertime meal.Plus, you're undoubtedly going to get some bonus points when you tell your dining companion that you just so happened to have made the pasta yourself.Trust us when we say that you can definitely handle this.RECIPE: Busiate alla Norma