Make the Mint Julep That Kentucky Is Really Drinking
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Make the Mint Julep That Kentucky Is Really Drinking

It's always good to drink like a local, even if that means ignoring tradition.

Navigating through the turbulent mess of the modern mint julep can be a tiresome, bewildering task. If you're like us, you probably just want to get buzzed and imagine you're riding a majestic stallion across the plains of Kentucky.

Luckily, we decided to consult the experts at Doc Crow's Southern Smokehouse & Raw Bar to help. Doc's is the sort of establishment that knows its way around the sweaty mess of dissent and church hats that is the modern julep; after all, it is located in the historic Whiskey Row of Louisville and home to one of the largest selections of whiskey and bourbon in the entire city.

RECIPE: Mint Julep Lemonade

Keri Smith, the head bartender at Doc Crow's, realizes that while both the Derby and Kentucky are best known for the classic mint julep, genuine Kentuckians might be quick to scoff at the drink and label it largely for tourists. Smith herself isn't a fan of the basic version in the least and says the mint reminds her of "brushing my teeth."

Smith suggests you forgo tradition in favor of a mint julep lemonade that still packs the same refreshing punch as the original, but adds a citrus twist, which Beyonce would undoubtedly find to be to her liking.

It's always good to drink like a local, even if that means ignoring tradition.