The 'Fuck, That's Delicious' Holiday Gift Guide

doesn't

Action is obsessed with this dark, refreshing rose from Sicily, and so are we—mostly because it's delicious, but also because it's so fun to say. (Various prices, depending on availability)

This fruity, bright yellow Southern Australian wine goes down like water. ($32)

This ultra-dry wine from Gentle Folk is made of seven Australian varietals, and, though it looks like Hawaiian Punch, it's as complex and grown-up as they come. ($25)

A little malty, a little hoppy, and completely ubiquitous in New Zealand. (Various prices, depending on availability)

Another hit from Frank Cornelissen, this one is fuller and spicier than the Susucaru, but no less terrific. (Various prices, depending on availability)

This full-bodied Umbrian white wine is a beautiful amber color, and drinks like a red. ($60)

There's only one way to look cool while spraying lobster claw juice all over yourself, and it's with this meta-ass shell-cracking device. ($14)

A good paring knife is a kitchen necessity. A good-looking paring knife isn't, but you should have one anyway. ($75)

If you took as much shit from your friends as Alchemist does, you'd be pounding a lot of beer too. (Various prices, depending on the beer)