Nik Sharma

  • Dal Makhani Recipe

    This creamy dal leaves a luxurious texture on your tongue imparted by cream, butter, and soft beans. For an extra-rich flavor, top the dal with a few small dabs of salted butter before garnishing.

  • Curry Leaf Popcorn Chicken Recipe

    Bite-sized nuggets of chicken, fried, and full of flavor? Yup, we'll make those.