Latest

Recipe

Easy Steamed Mussels Recipe

A hit of fish sauce adds a burst of umami to this quick and simple dish.
Ingwer Grünberg
2 days ago
Booze

Tesla-Branded Tequila Might Soon Exist Thanks To You Nerds

If you know someone who's genuinely excited about 'Teslaquila,' now's the time to stop being friends with them.
Hannah Keyser
5 days ago
Instagram

Instagram Cooking Videos Soothed My Morning Sickness

Intensely visceral how-to videos served as a sort of ASMR-inducing therapy early in my pregnancy.
Kea Krause
5 days ago
Vegan

Avocados Are Not Vegan, Argues BBC TV Show Host

Big if true.
Lauren Rothman
5 days ago
Memes

Why That Decades-Old KFC Meme Keeps Resurfacing—And Is Now After Taylor Swift

Reducing women like Taylor Swift or Hilary Clinton to "meat" is a tired way to ignore what they're saying.
Jonathan Beecher Field
5 days ago
Gluten

A Third of 'Gluten-Free' Dishes Contain Gluten, Study Shows

“Having gluten-free ingredients is not enough to ensure that gluten isn’t making its way into the food," says the lead doctor on the study.
Lauren Rothman
5 days ago
tv

‘Salt, Fat, Acid, Heat’ Is the Culinary Travel Show that Home Cooks Need Now

We talked to Samin Nosrat about the new Netflix series based on her best-selling book, and why imperfection is an asset when it comes to food.
Danielle Wayda
5 days ago
Recipe

Shrimp and Hennessy Pasta Recipe

This creamy and rich dish is the ultimate simple weeknight meal.
Meyhem Lauren
5 days ago
CHEFS

What an NYC Chef Learns from Riding His Motorcycle Thousands of Miles in the Badlands

The annual get-together of road-tested veterans and weekend warriors has become the core of Jason Pfeifer’s psyche and culinary sensibility.
Michael Harlan Turkell
10.11.18
CHEFS

José Andrés Fed 3 Million People in Puerto Rico, But Wishes It Had Been More

"I think leadership is 51 percent empathy. With empathy, you can gain the hearts of anybody, if you mean business."
Danielle Wayda
10.11.18
Art

I Ate Monochromatic Meals For the Sake of Art

I'm obsessed with conceptual artist Sophie Calle's 1998 work "The Chromatic Diet." I wanted to see how it worked in the age of unicorn food.
Emma Orlow
10.11.18
Marzipan

This Entire Czech Town Made Out of Marzipan Is a Rare Joy

The long and often apocryphal history of Třeboň is memorialized in almond paste.
Morgan Childs
10.11.18
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