Anna Jones
This Vegetarian Chef Says Pizza Is Just as Good for You as Quinoa
“I wholeheartedly believe that a rushed bowl of quinoa is going to have way less nutrition than pizza and some beers with friends,” says Anna Jones, chef and author of cookbook A Modern Way to Cook.
What Top British Chefs Think About the BBC Axing Its Recipe Section
After yesterday’s announcement that the BBC would be removing—or at least archiving—its recipe section, we spoke to some of Britain’s top chefs for their thoughts on the much-loved food resource.
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