Bobby Hellen
This Seared Eggplant Recipe Was Too Good to Keep For Ourselves
It’s a dish that has all of the complex goodness that you would expect from a culinary badass like Bobby Hellen.
Marinated Eggplant and Ricotta Were Made for Each Other
Eggplant is a favorite of chefs thanks to its versatility, and the fact that, like tofu, it readily absorbs the flavors of whatever you cook it with.
Dirty Work: Marinated Japanese Eggplants with Homemade Ricotta from Bobby Hellen of GG's
Bobby Hellen is the chef at Manhattan pizza and small plates spot GG's and he's no stranger to urban gardens. His restaurant's own backyard garden might rival ours, but he stopped by and created some dishes we couldn't come up with in a million years.
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