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booze

Valentine's Day
Valentine's Day

We Asked People What They Ate After Getting Dumped

Red wine totally counts as food.
Emma van den Berg
3 days ago
Restaurant Confessionals
Restaurant Confessionals

What It’s Like as a Waitress to Watch Your Messy Valentine’s Day Tinder Date

Valentine’s Day is the same in every restaurant I’ve worked at but a couple of years ago, I watched one customer accidentally arrange two Tinder dates for the same night.
Anonymous
4 days ago
booze
booze

The Joy of Not-So-Secretly Drinking on Russian Trains

In vodka-soaked Russia, a calamity has taken place: Booze is banned on the trains. But that doesn't mean passengers and crew aren't drinking.
Dave Hazzan
2.10.18
booze
booze

Winter Is Actually the Best Time of Year to Drink Mezcal

Mexico’s smoky agave spirit is warming as hell, whether you’re in the mood for something literally warm or something that will transport your soul somewhere sunnier.
Natalie B. Compton
2.5.18
super bowl
super bowl

Here's Your MUNCHIES Super Bowl Menu

Don't even think about throwing a Super Bowl party that doesn't include these blackened hot wings, DIY Bloodies, crab mac 'n' cheese, grapefruit beer punch, and more.
Munchies Staff
2.4.18
the hangover show
the hangover show

How to Make Your Apartment Hangover-Proof

We asked Cara Nicoletti, the host of 'The Hangover Show', for all her secrets.
Munchies Staff
2.2.18
Whiskey
Whiskey

You Can Now Buy Special Water Just for Mixing with Whiskey

Old Limestone's creators say that you can definitely taste the difference.
Gillie Houston
1.23.18
hangover cures
hangover cures

Cure Your Hangover with Mexico’s Original Energy Drink

Egg-and-cheese is for chumps. Straight-from-the-udder raw milk mixed with booze is where it's at.
Lauren Cocking
1.18.18
Tiki
Tiki

The Enduring Appeal of Stealing Tiki Mugs

Tiki has always been about fantasy, but some drinkers go as far as taking home a souvenir from their boozy staycation inside a tiki bar.
Tae Yoon
1.13.18
liquor
liquor

Fernet-Branca Was Once a ‘Cure’ for Cholera

I was granted a conversation with the Vice President of Fernet-Branca, Niccolò Branca, who offered some rare insight into its composition and surprising history.
Harry Sword
1.7.18
hangover cures
hangover cures

This LA Chef Knows How to Cure Your Hangover

Nyesha Arrington says the keys are acid and salt.
Natalie B. Compton
1.3.18
alcohol
alcohol

How-To: Make Better Jell-O Shots

Freya Estreller of Ludlows Cocktail Co. shows us how to make Aperol Spritz Jell-O shots so grown up, they're not even in those little paper cups.
Freya Estreller
12.31.17