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Cannabis

Restaurant Confessionals
Restaurant Confessionals

Valentine's Day Is Better with Weed Butter

My first foray into weed edibles was in seventh grade, but later in life it became a lucrative side business to supplement my full-time gig as a professional baker. As such, I can say that nice weed edibles are the best Valentine's Day gift ever.
Anonymous
2.14.18
WEED
WEED

California's Cannabis Edibles Just Got Surprisingly Boring

Life just got a lot less interesting for anyone who enjoys pot-infused beef jerky (or ice cream, granola, or nuts).
Elise McDonough
1.8.18
WEED
WEED

Jack in the Box Is Releasing a Box of Stoner Food That Costs $4.20

The "Merry Munchie Meal" will be sold in select California locations this month to honor the state's recent legalization of marijuana.
Mayukh Sen
1.3.18
Recipe
Recipe

Cannabis-Laced Classic Stirred Martini

We like our martini stirred, not shaken—oh, and laced with a bunch of bud.
Daniel K. Nelson
12.16.17
WEED
WEED

Weed Has Now Fallen Victim to Pumpkin Spice

Yes, pumpkin-spice weed treats are here. It was only a matter of time.
Mayukh Sen
10.26.17
Recipe
Recipe

Cannabis Cupcakes

Cupcakes are always fun, especially when they're laced with weed.
Jody Hall
9.13.17
Restaurant Confessionals
Restaurant Confessionals

Hustling Weed on the Side Helps Keep My Restaurant Open

Welcome back to Restaurant Confessionals, where we talk to the unheard voices of the restaurant industry from both the front-of-house (FOH) and back-of-house (BOH) about what really goes on behind the scenes at your favorite establishments. In this...
Anonymous
9.12.17
WEED
WEED

Female Chefs Are Leading the Cannabis Cuisine Revolution

The future is female—especially when it comes to bringing marijuana-infused food into the world of fine dining.
Avital Norman Nathman
6.8.17
WEED
WEED

Marijuana and Farm-to-Table Dining Are the Perfect Pairing

I joined NYC-based chef Jesse Aghravi during a marijuana harvest in Humboldt County, where he cooks for crews of "trimmigrants" with local ingredients—and a little bud, too.
Ocean Malandra
4.20.17
WEED
WEED

A Three-Course Cannabis Feast with the Cops

We fought the law, and the law gave in by eating weed-infused octopus confit, steak with chimichurri, and peppermint patties with us. Happy 4/20.
Munchies Staff
4.20.17
Weed Week
Weed Week

The 'Bong Appetit' Approach to Weed Cookery

"For the most part, in my career, it’s been about taking away the cannabis flavor, and now it’s about putting it back in."
Vanessa Lavorato
4.19.17
neuroscience
neuroscience

This Is Why Weed Gives You the Munchies

We don't need science to tell us that getting stoned and getting the munchies tend to go hand in hand—but a team of neuroscientists may have discovered the exact reason why weed can make you can tear through a pile of junk food.
Matthew Zuras
4.19.17