20 of the Best Snacks to Eat While Stoned
Pizza nachos, grilled cheese sandwiches, and bagel bites are the best way to guarantee a great 4/20.
The 15 Best Weed Edible Recipes for Celebrating 4/20
You deserve better than a limp joint and leftover pad Thai eaten by the light of the fridge. Our 15 essential weed-infused recipes are perfect for 4/20. (Or any other day, really, let's be honest.)
Valentine's Day Is Better with Weed Butter
My first foray into weed edibles was in seventh grade, but later in life it became a lucrative side business to supplement my full-time gig as a professional baker. As such, I can say that nice weed edibles are the best Valentine's Day gift ever.
California's Cannabis Edibles Just Got Surprisingly Boring
Life just got a lot less interesting for anyone who enjoys pot-infused beef jerky (or ice cream, granola, or nuts).
Jack in the Box Is Releasing a Box of Stoner Food That Costs $4.20
The "Merry Munchie Meal" will be sold in select California locations this month to honor the state's recent legalization of marijuana.
Cannabis-Laced Classic Stirred Martini
We like our martini stirred, not shaken—oh, and laced with a bunch of bud.
Daniel K. Nelson
Weed Has Now Fallen Victim to Pumpkin Spice
Yes, pumpkin-spice weed treats are here. It was only a matter of time.
Cupcakes are always fun, especially when they're laced with weed.
Hustling Weed on the Side Helps Keep My Restaurant Open
Welcome back to Restaurant Confessionals, where we talk to the unheard voices of the restaurant industry from both the front-of-house (FOH) and back-of-house (BOH) about what really goes on behind the scenes at your favorite establishments. In this...
Female Chefs Are Leading the Cannabis Cuisine Revolution
The future is female—especially when it comes to bringing marijuana-infused food into the world of fine dining.
Avital Norman Nathman
Marijuana and Farm-to-Table Dining Are the Perfect Pairing
I joined NYC-based chef Jesse Aghravi during a marijuana harvest in Humboldt County, where he cooks for crews of "trimmigrants" with local ingredients—and a little bud, too.
A Three-Course Cannabis Feast with the Cops
We fought the law, and the law gave in by eating weed-infused octopus confit, steak with chimichurri, and peppermint patties with us. Happy 4/20.
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