15 Winter Cocktails to Keep You Warm Until Spring
Keep your drunk sweater on.
Rustic Apple Cider Cake
Three layers of apple cider buttercream sandwiched between three layers of apple cider cake.
The Cider That Comes from Beyond the Grave
Malus Immortalis, a limited-edition cider, is made of apples foraged from an iconic Brooklyn cemetery.
Make a fancy cocktail right in your can of beer.
This Smartphone Gadget Turns Fruit into Alcohol
The humble fruit bowl becomes a liquor store.
A Quick Guide to Buying New Year's Eve Bubbly
Tomorrow night, you’re going to have to make some tough decisions. It’s never easy to choose which warehouse party to attend or if you should just stay home. But no matter where you go, one question will always remain: what bottle should I pop?
Marissa A. Ross
Here's How to Make That Amazing Hard Apple Cider from 'VICE WORLD OF SPORTS'
It’ll make your kitchen smell amazing. But look out: When something this tasty is made with everclear, you’ve gotta watch yourself before you get hit like a hockey puck.
All Aboard the Party Bus Manned by Three Generations of Cider Makers
The Somerset Cider Bus and bar has been a mainstay of Glastonbury and End of the Road festival for years, founded by Somerset cider royalty, the Temperlys. “This is fun before money,” says Matilda Temperly. “I think that’s the charm of it.”
How a Tiny Homebrew Shop Kicked Off a Craft Beer Revolution in Israel
Denny Neilson is the American father of Israeli microbrewing and the sole purveyor of hard apple cider in the land of milk and honey. As the craft brewing scene has exploded in Israel over the past decade, he’s been there every step of the way.
Ilan Ben Zion
We Spoke to the Chairman of Britain’s First Vegan Football Club
Last October, after removing all meat and dairy items from its match day menu, Forest Green Rovers in Gloucestershire became the first vegan football club in the UK.
This Ancient Agricultural Ceremony Is Basically a Massive Piss-Up
The centuries-old tradition of wassailing sees local people take a cup of something—preferably alcoholic—and toast their neighbours with good health for the coming year.
Manchester’s Best Cider Comes From the City's 'Dodgiest' Area
When Dan Hasler said he wanted to start making cider in the once "dodgy" area of Moss Side, people laughed. Now “Moss Cider” is made with apples donated from the local community and sold in bars across the city.
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