classic cocktail

Recipe

Tequila Gimlet Recipe

Carlos Salazar’s takes on a classic by swapping out gin for tequila and a squeeze of lime.
Carlos Salazar
3.6.18
Recipe

Classic Paloma Recipe

Arguably more refreshing than a margarita, this classic cocktail is always a good idea.
Sandy Heyaime
6.28.17
Recipe

Ramos Gin Fizz

What makes this cocktail different from your standard sour cocktail? Cream, egg white, and orange blossom water.
Lee Tiernan
6.24.17
make

Grasshopper Float

The Grasshopper is a classic cocktail made with creme de menthe and creme de cacao, but you've never seen it like this—poured over ice cream, topped with silver bee pollen.
Sam Anderson
6.21.16
Make this

This Creamy, Boozy Grasshopper Milkshake Comes with a Shot of Fernet

A delicious synthesis of mint, chocolate, and booze, this Grasshopper is blended with vanilla ice cream for an incredibly rich, smooth texture and a hit of Fernet Branca to add a touch of bitter herbaceousness and level out all that sweet stuff.
Munchies Staff
6.3.16
Recipe

Mint Julep Lemonade

A classic gets a new twist with the addition of lemonade.
Keri Smith
5.6.16
Recipe

Classic Mint Julep

Ladies and gentlemen, place your bets. This cocktail is a guaranteed winner.
Munchies Staff
5.6.16
Weed

OG Kush Weed-Infused Last Word

The Last Word is a classic cocktail, reportedly developed during Prohibition, that goes great with the super piney flavor of OG Kush.
Don Lee
4.20.16
Recipe

Mamie Taylor Recipe

By taking the basic highball structure to the next level, this cocktail incorporates spice, flavored sweeteners, plenty of bitters, and underutilized liqueurs.
Munchies Staff
10.14.15
Cocktails

How-To: Make a Piña Colada with Barney Toy

Literally translating to "strained pineapple," this cocktail is rumoured to have been conceived by Puerto Rican pirate Roberto Cofresi to boost his crew's morale.
Barney Toy
8.17.15
Cocktails

Don's Special Daiquiri

This tropical riff on the classic daiquiri is dedicated to Don the Beachcomber, the godfather of the tiki movement.
Daniele Dalla Pola
8.10.15
Make this

How-To: Make a Daiquiri with Steve Schneider

Steve Schneider—bartender at New York's Employees Only—shows us how to nail the perfect daiquiri. (Hint: it doesn't come as a slushy in a takeaway cup.)
Steve Schneider
7.28.15
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