cutlet
Cotoletta alla Bolognese (Bolognese Veal Cutlet) Recipe
Bread and fry a tender veal rib chop, then finish cooking it in savory chicken broth, draped in salty prosciutto and nutty parmesan cheese.
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How-To: Make Chicken Cutlets with Frank Pinello & His Nonna
When it comes to Italian food, Frank Pinello of Best Pizza nails it—but it takes a grandma to know how to add that special home-cooked touch.
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