Dropping Milk Prices Are Increasing the Risk of Dairy Farmer Suicides
One cooperative is offering mental health services in hopes of reversing this worrisome trend.
WTF Happened to Government Cheese?
Does anyone remember that cheap dairy by-product that stunk up American kitchens from the late 70s to the early 90s with the stench of stinky gym socks?
This Valentine's Day, Remember That Cheese Will Never Leave You
If you're feeling despondent on this highly commercial day of cartoon hearts and boxes of chocolate, just remember that cheese is truly the food of love. Even if you're alone.
Britain's Stinkiest Cheese Was Inspired by Monks and an Alcoholic Farmer
Former lorry driver and amateur conservationist Chris Martell began producing Stinking Bishop as a way to keep a dying breed of cow alive.
Annual Cheese Rolling Competition Cancelled Because It's 'No Longer Seen as Cool'
Do Millennials have no respect for the great athletic traditions of yesteryear?
The French Butter Crisis Is Weirder than It Looks
“I think that as far as quality artisanal butter is concerned, there are very, very few of us on the market who can deliver large quantities.”
If You're Feeling Depressed, Torch a Box of Camembert
True story: cheese solves a lot of problems, like hunger, or calcium deficiency, or the craving of cheese. So when you're hungover, or feeling empty inside, or even kind of horny, torch a little Cam.
Why You Should Eat Cheese When Your A/C Breaks
People love to eat and drink the pain away, so fight the sweltering heat of summer by eating a rich triple crème. It works.
Mass Cattle Deaths Lead to State of Emergency in California
Emergency landfills are considered “a disposal method of last resort” during the West Coast's brutal wave.
Triple Crèmes Are the MDMA of the Cheese World
After just one taste of extra-creamy Pierre Robert, Brillat-Savarin, or Delice de Bourgogne, the sky seems brighter, smells are sweeter, and that hand caressing the small of your back feels like melting velvet.
MUNCHIES Presents: Artisanal Cheese in China
China may seem like the least likely place to find locally made artisanal cheeses—such as camembert, ricotta, and blue cheese—but Liu Yang, a Chinese cheesemaker, is changing that.
Why Butter Is Good For You
"I was not expecting to find the metaphysical life of butter."
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