Doughnut

Recipe
Recipe

Russian Apple Doughnuts (Ponchiki)

Homemade doughnuts have never been quicker (pro-tip: make the batter the night before for the ultimate breakfast).
Bonnie Frumkin Morales
12.13.17
Fast Food
Fast Food

NYPD Union Lifts Boycott of Dunkin Donuts After Chain Apologizes

New York City cops can now enjoy their French crullers and butter pecan swirl cuppas once more.
Mayukh Sen
12.4.17
doughnuts
doughnuts

Charles Manson Tribute Doughnut Goes Over Poorly

Uh... Voodoo Doughnut, WYD?
Mayukh Sen
11.21.17
WTF
WTF

Man Wrongly Arrested for 'Meth' that Was Doughnut Glaze Gets $37,500 Settlement

Justice never tasted so sweet.
Nick Rose
10.17.17
Make this
Make this

Make These Sugared Doughnut Holes and Live the Fat Kid Dream

Real talk: doughnuts are surprisingly easy to make. No deep-fat frier required.
Munchies Staff
9.20.16
Vegan
Vegan

This Doughnut Shop Is Refusing To Employ Vegans and Vegetarians

Pip’s Original in Portland felt the wrath of the internet last week after stipulating in a job description that applicants for its shop assistant role need not apply if they are vegan or vegetarian.
Daisy Meager
8.1.16
london
london

Eating Breakfast, Lunch, and Dinner in London’s Last WIMPYs

Due to a mix of nostalgia and disregard for the state of my arteries, I visited three of London’s last WIMPYs, the once ubiquitous British fast food chain known for its “Bender in a Bun” sausage sandwiches and ice cream sundaes.
Nell Frizzell
5.3.16
scotland
scotland

The Cow Is Queen at This Scottish Milk Bar

“Our ice cream is 80 percent milk, 10 percent whipping cream, then sugar. It’s a milk ice cream: the cow is queen,” says Mary Hillard, owner of Edinburgh’s Mary’s Milk Bar, which has had people queuing round the block since opening in 2013.
Rebecca May Johnson
1.7.16
Dessert
Dessert

Italian Deep-Fried Holiday Dough

These deep-fried strips of dough, also known as guande or struffoli, are a cinch to make and pretty as hell with a festive topping of sprinkles and sugar.
Cristina Panzera
12.23.15
Recipe
Recipe

Sufganiyot (Doughnuts)

Hanukkah doughnuts that taste delicious 365 days of the year.
Uri Scheft
12.21.14
brunch
brunch

Carnies Might Murder You, But Their Brunch Is Delicious

Follow me into a world of broken glass and shattered dreams, and see where the menu for Straw, a restaurant dedicated to serving upscale carnival fare, was born.
Jules Suzdaltsev
6.14.14
food politics
food politics

We Talked to Dunkin' Donuts About Palm Oil on National Doughnut Day

Today is National Doughnut Day—one of the most sacred of American traditions. I went to the biggest American dougnut hub, Dunkin' Donuts, and spoke with their corporate office about the highly controversial palm oil they use in their deep-fried...
Emelyn Rude
6.6.14