ethical farming
This Box of Meat Could Save Britain’s Butchers
The "meat box," a package of fresh sausage, steak, and mince shipped directly to customers from farms with onsite butchers, is so much more than male genital-related banter.
This Ex-Vegetarian Is Teaching Portland How to Cut Up Cows
If the vegetarian argument won’t be bought by everybody, shouldn’t we educate people on eating sustainable and locally sourced meat? That’s the philosophy of Portland butchery school founder Camas Davis.
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